HONG XING ZI TAN 红星 醇和紫坛

HONG XING ZI TAN 红星 醇和紫坛

PRODUCT FROM CHINA 中国

500ML 43%ALC

Red Star Erguotou Liquor is the crystallization of the combination of traditional brewing technology and modern microbial technology. It uses high-quality red sorghum, barley, peas and purified water as raw materials. Cellar storage. The quality of the wine is clear and transparent, the smell is fragrant, mellow and sweet, the fragrance is pure, and the aftertaste is long. In 2012, in the Huazun Cup 4th China Liquor Brand Value Evaluation Event jointly organized by China Liquor Circulation Association and China Brand Strategy Research Institute, the brand value of Red Star Group exceeded 6.735 billion yuan, ranking among the top 20 Chinese liquors, Erguotou The first place in the category of liquor.

红星二锅头酒是传统酿酒工艺与现代微生物技术相结合的结晶，以优质红高梁、大麦、碗豆、纯净水为原料，清蒸清烧，老五甑工艺蒸馏，掐头去尾截取中段，长年窖存。酒质清澈透明，气味香馥、醇厚甘冽、清香纯正、回味悠长。2012年红星集团在中国酒类流通协会和中华品牌战略研究院共同举办的华樽杯第四届中国酒类品牌价值评议活动中，品牌价值突破67.35亿元，位居中国白酒二十强，二锅头类白酒第一名